Come and join us for our first-ever Wild & British Dinner at Sussex Restaurant in Soho, London on Monday 18th September.
It is an evening to celebrate British food at a restaurant that is renowned for serving an exquisite locally-grown menu. Sussex Restaurant is known for serving signature dishes from wild game wellingtons to Squirrel tortellini. The wine is a focus of the restaurant, with a fantastically curated dynamic list that wine-enthused guests have come to appreciate.
Chef Director, Oliver Gladwin creates seasonal menus that demonstrate his flair for inspired and creative cooking. Following the philosophy of “what grows together, goes together,” Oliver’s food is a celebration of local and wild British ingredients.
We only have a small number of spaces available and so please book now to avoid disappointment →
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