Blogs

The BEESPOKE project is hosting an open day at the Allerton Project to discuss the benefits of encouraging pollinators, provide advice on the countryside stewardship options available to do so, and help outline the kind of outcomes you might see as a result.

As a society, we have become disconnected, not just from the sources of our food, but from the very concept that the process of food production is integrated with countless wildlife species.

The health of our soil literally and metaphorically underlies the ecosystem on which we all depend. Not least, it is fundamental to farming.

Supplementary feeding has become a widespread management tool for declining farmland birds. In the countryside in late winter there is often not enough natural seed food, which causes a hungry gap between February and April when lots of birds die of starvation.

The GWCT Allerton Project is looking for ten wheat farmers in the Nestlé/Purina supply chain in the East (Norfolk, Suffolk, Cambridgeshire and Northants) to work together to baseline, trial, train, benchmark, network and innovate their way towards net zero.

This February and March the Farmland Ecology Unit collected 1,200 soil samples as part of the healthy soil, healthy food, and healthy people (H3) project. H3 is part of a large interdisciplinary project aiming to transform UK food systems by putting the health of people and the environment at the forefront of UK food production.

Solitary bees are often overlooked in the world of bees, with bumblebees and honeybees being much more familiar to most people. In fact, 90% of the UK’s bee species are actually solitary bees, with around 250 solitary bee species, only 24 bumblebee species, and just one honeybee species.

A new ‘Wildlife Plot’ agri-environment option, which promises to be one of the best yet for biodiversity, has been developed as part of the GWCT’s PARTRIDGE Project on the Rotherfield Estate in Hampshire.

Bees that forage enter the flower from the front, and in turn pollinate the flower when retrieving nectar. When they rob, they chew a hole at the back of the flower or use a hole made by another bee and they steal the nectar without pollinating the flower – a lot of people are unaware that bees even do this!

In the BEESPOKE Project which is coordinated by GWCT, one of our tasks is to investigate the extent to which farmers are interested in conserving pollinators and if not, then why not. To help with this we are looking for farmers to complete this short survey.